Timing Barosa Indian Kitchen and Bar | Saturday : 11am–3pm, 5pm–2am | Sunday : 11am–3pm, 5–11pm | Monday : 11am–3pm, 5–11pm | Tuesday : 11am–3pm, 5–11pm | Wednesday: Closed | Thursday : 11am–3pm, 5pm–1am | Friday : 11am–3pm, 5pm–2am

Hyderabadi Goat Dum Biryani


1000 in stock


Classic Hyderabadi dish made by layering rice over slow cooked mutton gravy

Additional information

Weight 2 kg


There are no reviews yet.

Be the first to review “Hyderabadi Goat Dum Biryani”

Your email address will not be published. Required fields are marked *

    Your Cart
    Your cart is empty